Margarita Grilled Chicken Recipe
This is a great recipe, very similar to the dish at Chili’s.
Ingredients:
4 Chicken Breasts, boneless & skinless
1 Cup Liquid Margarita Mix
Fresh Ground Black Pepper, to taste
Directions:
In bowl, pout the margarita mix over the chicken, and let it marinate in the refrigerator for 2 hours.
Drain the chicken and dust with black pepper.
Preheat the grill to medium high, and spray with cooking oil. Grill for 6 to 8 minutes, flipping once, until chicken is done.
Serve with black beans and rice.
And Enjoy!
Yield: 4 servings
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